Because our family decided to exchange homemade gifts this year & because we are avid birders, I decided to try my hand at making bird seed cakes. It turned out to be a great success. The basics of this recipe are lard, peanut butter & cornmeal. Other ingredients may be added as you choose. (In addition, I also tried my hand at doggie treats. Stay tuned…that will be up next in this space.)
This is the recipe I used originally – as printed in Birds & Blooms Magazine.
Bird Cupcakes
1 Cup Shortening
2 Cups Chunky Peanut Butter
Melt these together for approximately 1 minute in the microwave.
Fill cupcake tins and top with your choice of nuts, birdseed or dried berries. Cool in the refrigerator. To give as a gift, arrange on a plate or stack and then wrap in cellophane. (I placed several in one of my homemade baskets & put cellophane over the whole thing.) Attach a recipe card so your recipient can make more. Add a bow & you have an instant gift!
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Our birds did not take to this right away. So when I made it the second time, I made these changes & now they’ve been arguing over it. ;-)
1 cup lard
2 cups chunky peanut butter
4 cups cornmeal
2/3 C. Sunflower Seeds
2/3 C. Thistle Seeds
Melt the lard and peanut butter. Add the cornmeal & stir to mix. Add the birdseed & mix well.
Fill cupcake pans that have liners. Cool cupcakes in refrigerator or freezer. If the mixture hardens in your microwave safe bowl, it may be reheated to soften. I have also put the mixture in plastic trays that were saved from purchased suet cakes. That works quite well also. One of the reasons for using cupcakes is that you can easily sit them around in various places on your patio or in your yard.
And as you can see, the birds now really like them – they were especially popular during our last snow storm. :-)
So something that started out to be about making homemade gifts for family turned into a good deed for our birds. I think we’ll branch out now and try some new and different recipes. Here’s a list of things you can use from A Home for Wild Birds.
- Raisins or Currants
- Dates
- Shelled peanuts
- Apples
- Oranges
- Birdseed mix
- Black oil sunflower seeds
- Molds to shape your creations
- String or yarn
- Lard, shortening or rendered suet
- Crunchy peanut butter
- Molasses
- Oatmeal
- Stale bread, breadcrumbs or crackers
- Cornmeal or cornbread mix
- Cream of wheat
- Graham crackers
- Flour (whole wheat flour preferred)
Have fun! Your birds will thank you. :-)










Hi Lela-it’s makeupand from Flickr :)
Love your recipes, the Wren seems to really like it-I will try it for my “park” birdies, my daughter made homemade treats for our pet birds and bunnies for Christmas and they were a big hit-and so easy and your know what goes into them too!
I’m going to share this on Facebook if you don’t mind :)
Hi Marg!
So nice of you to stop by…glad you like the recipes. It takes no time to make them. I’d love to hear how it goes for you & if you came up with some winning ingredients. :-)
If you’d like to share it on Facebook – I don’t mind at all.
I don’t get to my account there very often & have my friends list limited to family at present.
-Lela
I love the idea of exchanging home-made gifts for Christmas. I wish my family would do that…maybe I’ll suggest it to everyone next year. Although I don’t think I’d ever be as creative as you are!!
Your photos of the little birds enjoying their birdy cupcakes are so sweet.
I guess if you leave the cupcakes out for the birds at night they have a natural frosting by morning…far healthier than buttercream frosting! ;-)
Greetings, Tina!
Christmas was so much fun this year – staying out of the commercial aspect of Christmas really changed our anticipation & lessened our stress. I would suggest that if you decide to try it, give everyone advance notice of several months. ;-) I think I’ll do a post later on ideas for such an exchange.
Regarding the cupcakes…no, we can’t leave them out at night. We have too many night visitors who would probably haul them off – especially raccoons. So we bring them in, along with the tray of cracked corn & put them out the next morning. Re: Buttercream frosting! Hehe. :-D
Thanks for stopping by!
These look so good and so easy to make, you have inspired me. I cant wait to get started and make a batch.
What great photos of the birds eating them too you must have a cool camera.
Right, off to the shops i go.
I have added you to my links.
Gill x
http://www.thekittenblog15.wordpress.com
Hi Gill,
I inspired someone! ;-) Excellent. Please do let me know how yours go…and if you added/changed ingredients. I’d love to hear about it.
My camera is a Nikon D300 & yes, we are very good friends. :-D
-Lela
[...] catwoman99 | Filed under: baking, birdwatching, cooking | Leave a comment » I found this great recipe for cakes you can make to help keep our wonderful wild birds fed this [...]
Hi Lela,
I gave the cupcake recipe a try and am waiting to see how they set in the fridge. See my blog for details.
Gill
[...] Comments « Homemade Bird Seed Cake Recipe (Bird Cupcakes) [...]
My family is doing a homemade Christmas this year and I just made your recipe but added raisins, oatmeal, bird seed mix and peanuts….I can’t believe how many cupcakes this made! I am up to 40…My mom and sister will love this, especially since they always buy those expensive ones at the store. Hopefully the birdies like them!
Hi Chelsea,
We did homemade gifts last year & it was SO fun! Those sound like great additions to the recipe. :)
I’m sure the birds will love them (ie: the pics above) and I know for a fact any bird lover will love them! Our birds were especially appreciative when we had snow cover.
Merry Christmas. :)